{Collaboration} Coffee
is one of the world’s favourite flavours, and yet most of the time
we drink it in the same old-fashioned way. There’s not a tremendous
amount of experimentation going on, especially by leading coffee
chains.
Fortunately,
there are lots of people out there working away feverishly on coffee
recipes, trying to come up with new ideas to excite the taste buds.
Here
are some coffee recipes you’ll never find in your favourite coffee
shop.
Hazelnut
Latte Cake
Lattes
are moreish, decadent coffee drinks made of milk and a shot of
espresso or two.
Hazelnut
latte cakes are cakes that take the spirit of a latte and make them
so much better.
A
typical hazelnut latte cake is the ultimate coffee cake. Not only
does it pair nicely with coffee, but it contains a fair amount of the
stuff too.
The
cake is made of layers of alternating chocolate and hazelnut sponge
topped off with a beautiful hazelnut frosting. Some pros like to add
chopped, roasted hazelnuts to the top for a little extra flavour.
There is a recipe for this cake online at
https://www.bbcgoodfood.com/.
Turkish
Sour Coffee
If
you’ve never tried Turkish sour coffee, you need to give it a go,
especially in the run-up to the festive season.
Turkish
sour coffees are simple to make and include coffee, cloves, cinnamon,
rum, cardamom, egg whites, lemon juice and lemon peel.
As
you might guess from that ingredient list, these drinks tend to be a
little on the sour side, but that shouldn’t put you off. It’s
refreshing and provides a welcome change from the usual sickly sweet
drinks you tend to encounter around Christmas time.
Mocha
Milkshake
Do
you sometimes wish you could have a good old-fashioned milkshake with
a coffee twist? Well, with a mocha milkshake, you can.
First,
source some coffee granules. Sites like
https://twochimpscoffee.com/single-origin-coffee-beans/
provide more details on how to find beans that taste great.
Next,
grab your favourite milk or plant-based alternative and some ice
cream. Finally, get your favourite chocolate and then mix it all up
in a high-powered blender. The result is a creamy, chocolate-infused,
coffee-based milkshake that tastes divine.
Chocolate
Coffee Bomb Cake
The
cakes that you can get in most coffee shops tend to lack theatre.
There’s a good reason for this: keeping things fresh on a shelf all
day is challenging to do. Coffee shops play it safe. It’s unlikely
that you’ll ever find a chocolate-coffee bomb in the store.
That
doesn’t mean that you can’t make one though.
Chocolate
coffee bomb cake is unique and delicious. The outside is made of
regular chocolate-coffee sponge, but the inside is a warm, thick goo
of chocolatey goodness.
Making
these
cakes
requires an expert touch as well as the right ingredients, but if you
pull it off, you can bring your love of coffee to your desserts.
There’s no need to fall back on tiramisu.
So
there you have it: coffee recipes that you won’t find in Starbucks
any time soon.
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